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| − | + | The very hot h2o flows via the espresso beans picking up the oily essence in the espresso beans down to the pod with a piece of filter in the pod that stops the espresso grounds from slipping into the espresso. | |
Version vom 22. Februar 2018, 07:07 Uhr
The very hot h2o flows via the espresso beans picking up the oily essence in the espresso beans down to the pod with a piece of filter in the pod that stops the espresso grounds from slipping into the espresso.
