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But there is nevertheless some oxygen inside of, indicating the floor espresso can respond to it and go stale. The h2o seeps through the floor espresso in the filter, absorbing its oils and essences, then passes via to a container at the base.
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A thermal carafe is needed for trying to keep coffee fresh and drinkable several hours following brewing. For the freshest benefits, the patented immediate-to-brew program grinds beans quickly just before brewing.

Version vom 19. Februar 2018, 17:22 Uhr

A thermal carafe is needed for trying to keep coffee fresh and drinkable several hours following brewing. For the freshest benefits, the patented immediate-to-brew program grinds beans quickly just before brewing.

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