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− | + | New total espresso beans must be floor to a medium sized grind quickly just before brewing for best complete-bodied taste. Or do you program to floor your beans just before every brew? |
Version vom 6. Februar 2018, 11:07 Uhr
New total espresso beans must be floor to a medium sized grind quickly just before brewing for best complete-bodied taste. Or do you program to floor your beans just before every brew?